Engrish.com
Documenting the Engrish phenomenon from East Asia and around the world!
Documenting the Engrish phenomenon from East Asia and around the world!
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Our meats do not have their head in the clouds
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© 1999 - 2024 Engrish.com. All rights reserved.
© 1999 - 2024 Engrish.com. All rights reserved.
Our spaghetti has its feet firmly planted.
Sounds like my ex wife – an Italian, down to earth cow!
I prefer my spaghetti dishes double-insulated.
I’ve had enough of you being chicken: you’re grounded!
NOTICE: Spaghetti is wired for NEGATIVE GROUND.
Using positive ground utensils can result in injury or death.
There’s a choice because the cook is AC/DC.
“Pasta Daddy can I have the keys to the car?”
With high-powered pasta sauce, be sure to add some fuse-illi.
All chickens are grounded. They don’t fly.
Grounded meat, preciouss. Made from chickenses.
Famous Italian flesh food. Also called ”Six Feet Under”
Secret recipe:
Meat must R.I.P. in the ground until purchase the date.
You can’t ground me, I’m already dead…
….And you’re not coming out of your room until
you eat your dinner!
In situations such as finding yourself dead and served up
on a plate as a meal, it’s always good to stay grounded.
– Waiter! My chicken is all blurred!
– That’s because it’s in the background, Sir.
– Why did the chicken cross the road?
– Because it was not grounded!
Nickoli Tesla ate here.
Asian / Italian FUSE-sion cooking.
Are you positive you want to eat here?
Got something aired?
Don’t expect a groundbreaking menu, then.
That explains why some strands of the spaghetti are green and yellow.
Our pigs are not allowed to fly.
(And flying horses are not found in our spagettil)
Don’t be so negative.
Q. How do you ground a chicken?
A. Get the CAA to withdraw its licence.
Pasta joke.
Nuts go nicely with the chicken. You can find them in the kitchen.
There is definitely no giraffe meat included – you can DNA it if you don’t believe the packaging!
And no airlines serve our food!
No airy fairies in our kitchen.
You want to eat what? Go to your room!
That is why they serve it with spaghetti. So it can form “ground loops”. Boom boom!
May contain traces of horse.
Sausage is at lower energy level than a pork chop because it is in ground state.
Biodynamic?
Be careful if your sauce is not grounded during a rightning storm.
50% meat, 50% dirt.
The chickens were being rude and unreasonable so we grounded them. The cow, on the other hand, was up way past-ure bedtime! Groan…
“Waiter, the meat in this spaghetti tastes like dirt!”
“Well it should, it was just ground this morning.”
Why do all the genuinely funny ones lately have low ratings, and vice versa?
That cow must have been a real prankster as a calf!
It was the butcher’s fault.
So as the penguins.
The beef was grounded for not completing his homework
Meatball, you are in so much trouble when your dad gets home!
There is too much resistance to eating meat.