Engrish.com
Documenting the Engrish phenomenon from East Asia and around the world!
Documenting the Engrish phenomenon from East Asia and around the world!
Tight Dependence Engrish.
Fortified with iron…
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© 1999 - 2024 Engrish.com. All rights reserved.
Fried fork. The official organ is toast.
I’ll have the fork’n sweet sauce.
Goes well with a baked knife in a butter sauce.
And give me a spoon cake for dessert.
Do you have fried chop sticks? The doctor says I need more fiber.
Fork: the other white silverware.
Tine for dinner!
“Waiter, there’s a fork in my meal.”
“Excuse me sir, while I get the fork out of here.”
The dish next to the fried fork is roast cuttlery.
and the dish below the fried fork is fried toothpicks served with ketchup.
Sweet ‘n’ Sour Fork. Yum!
Do you folks serve candied knife, too?
Note to Big Fat Cat:
Dish next to it is actually roast Cuttlefish.
Uhh… I’ll take the fork, please
Southern cooking at its best. If you can find it on a dinner plate, we’ll fry it.
Well, fork it then.
Flied Folk!
May I substitute this with a Spoon instead? Fried Fork gets stuck in between my teeth.
Sorry, I’m a spoonitarian.
Stainless meal.
Well, that explains why there’s a piece of ham wrapped up in my napkin.
Well, fork this.
I said prawns, not prongs.
Fingerprickin’ good…
I’ve heard of spoonerisms, but this is ridiculous!
Of course, the real irony is, most customers will eat it with chopsticks…
Now if they had fried spork, then I could get my recommended daily allowance of nutrients that much quicker.
I wonder if one could catch tine flu from eating fork.
“Sweet sauce” is a euphemism for “silverware polish”.
What is written at the right? “Roast Cuttlass”??
What the fork?
“What the fork?”
Sorry for the double post.
Wow this country is frugal, even the silverware is edible.
Real question at my workplace’s cafeteria:
“Where can I get fork ‘n knife?”
So tempted to answer, “In the fork’n box !”
Fried fork, huh? Does it come in metal or plastic?
Oh, right. A plastic fork would melt in the frier. Very messy.
Does the fried fork come with fried lice?
This is a lovely dish. Tastes quite sharp…
I suppose it’s safer than microwaved fork…
I’m never eating here again, mine was raw
i suppose that dish is for people with not enough iron in their diet
That’s [i]fork[/i]ified
That’s some forking good sweet sauce.
– A pan and a plate with a napkin, no knife, medium- rare. And a bottle to drink, please.