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Hey, another new waiter?

posted on 11 Aug 2015 in Menus

human-beef

Made from real Cowboys!

Photo courtesy of Mary Elizabeth C.C.

1 Star2 Stars3 Stars4 Stars5 Stars (142 votes, average: 4.51 out of 5)
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Similar to real food!

posted on 6 Aug 2015 in Engrish from Other Countries, Menus

Like-a-Dumping

I can make a meal out of anything…

Photo courtesy of Anthea Buys.
Found in Gwangju, South Korea.

1 Star2 Stars3 Stars4 Stars5 Stars (226 votes, average: 4.75 out of 5)
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Try the Dweeb, honey.

posted on 30 Jul 2015 in Chinglish, Menus

fried-sliced-dork

Do you still have nerd lo mein?

Photo courtesy of Alice Primrose.
Found at Dumpling Yuan, Hong Kong.

1 Star2 Stars3 Stars4 Stars5 Stars (99 votes, average: 4.14 out of 5)
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Try a pair!

posted on 27 Jul 2015 in Chinglish, Menus

institute-home-alone-big-balls

Photo courtesy of Tina Chen.
Found at restaurant in Tianjin, China.

1 Star2 Stars3 Stars4 Stars5 Stars (113 votes, average: 4.51 out of 5)
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This meal packs a punch!

posted on 10 Jul 2015 in Engrish from Other Countries, Menus

thai-sweet-sour-fist
Gets sour real fast…

Photo courtesy of Toby Ryan.
Menu found in Johor, Malaysia.

1 Star2 Stars3 Stars4 Stars5 Stars (82 votes, average: 3.59 out of 5)
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Too good to name.

posted on 6 Jul 2015 in Chinglish, Menus

this-product

Photo courtesy of Dave Herrell.
Drink menu found in Guangzhou, China.

1 Star2 Stars3 Stars4 Stars5 Stars (125 votes, average: 4.43 out of 5)
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Still illegal in 26 countries.

posted on 2 Jul 2015 in Chinglish, Menus

mixed-ass-pork

I get nervous when those words are next to each other.

Photo courtesy of Andrew Cook.
Found on menu in Shanghai, China.

1 Star2 Stars3 Stars4 Stars5 Stars (128 votes, average: 4.57 out of 5)
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Mary Nated had good taste.

posted on 23 Jun 2015 in Menus

deep-friend

Only the deepest pork for MY friends.

Photo courtesy of Matt and Emma.

1 Star2 Stars3 Stars4 Stars5 Stars (98 votes, average: 2.72 out of 5)
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It’s payback!

posted on 14 Jun 2015 in Chinglish, Menus

salmon-punctures-the-body
I’m hooked!

Photo courtesy of J. Mark Hood.
Found in Beijing restaurant.

1 Star2 Stars3 Stars4 Stars5 Stars (124 votes, average: 4.30 out of 5)
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Do I have to tip the boar, too?

posted on 7 Jun 2015 in Engrish from Other Countries, Menus

rice-is-yes
Fried noodle is No.

Photo courtesy of Robert Neal.
Menu found in Thailand. 

1 Star2 Stars3 Stars4 Stars5 Stars (137 votes, average: 4.59 out of 5)
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