Engrish.com
Documenting the Engrish phenomenon from East Asia and around the world!
Documenting the Engrish phenomenon from East Asia and around the world!
Welcome and Very Thank!
Sir, I’m noticing you for the last time.
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© 1999 - 2024 Engrish.com. All rights reserved.
Sounds like an invitation to the mile high club to me.
Posted earlier on April 8th, 2019 under https://engrish.com/2019/04/be-noticed/
Air Engrish prepare for takeoff.
Next destination: where we’ve been to before.
Thank for customer happy and no smorking please.
and after your hot cooperation, we will move onto our hot yoga session.
I cannot promise you “hot” cooperation. But I have been told, it feels nice and warm.
Thank you for your hot cooperation. If you could make that booty boom, it would be most appreciated and may expedite your passage through security.
I’ve been waiting so long that my cooperation has started to congeal.
I’m hot, I’m flying Korean
Mile high services a priority
Oh, so that’s the smell of hot cooperation? I thought it was just normal Korean air.
Customer so happy, they crap hands.
Hot cooperation is not to be confused with the situation where a flight attendant spills coffee on your lap.
@Dr Lex. 0231. ‘Tis indeed handy that airlines’ coffee is never hot.
I never found pouring scalding-hot coffee over my nuts, to be all that therapeutic.
I double checked, to be sure BP of H2O at sea level = 212 degrees F. or 100C The BP changes 1 degree F for every 500 feet. Therefore: Aircraft are pressurised to 10,000 feet approx or a bit less. Thus:: H2O would boil at 10000 ft. (3048 m.) at 193 ºF 89.5 ºC So, by the time the coffee gets to you, it would not be all that hot. BTW. tea infuses at a minimum of 180 degrees F. So one does have all that much wiggle room, with tea. FYI. Stollen from a site that appears to be… Read more »
Found it credit where credit is due.
https://www.myrecipes.com/extracrispy/the-tea-temperature-trick-that-will-give-you-a-perfect-cup-every-time
How to drive people mad. If someone, (eg. Your wife) nukes her coffee all the time, replace the sugar with aluminium powder.
When she adds the (sugar) the water flies out of the cup.
The water is still moving at 2,450 MHz, so the aluminium powder provides a “centre for nucleation”. Sugar tries to, but it fizzes a little, then dissolves. The aluminium powder does not dissolve.
………WEBMASTER!!………
Please delete the posting at 0458 above. nder the right/wrong circumstance, that could be dangerous.
Por favor caballero….Marum.(el gato)
Reminds me of my Korean classmate in grad school. He always pronoun corporation as copulation .