The lime makes all the difference…

Round here we call it “Trigger Style”.

The Cow Crap with lemon tastes better

Please try our Horse Crap Buddha style. It will send you to nirvana

Seriously, the lime does put a nice twist on this yucky crunch-a-licious Thai recipe.
Sour ‘ n ‘ Smokin’ !!!

Waiter, should I consider myself lucky, cause there’s a horseshoe in my meal !

So many restaurants with crappy menus

That’s got to be some pretty watered down crap to only cost 55 baht per gram

Just in time for the Melbourne Cup

Eat it with a big grin on your face.

Ew, I don’t want lime!

A horse is a horse, of course, of course…

No thanks, I’m on a low-crap diet…

Another variant of the poo poo plater

It’s hard to find a restaurant that serves fresh-fried crap these days.

No thanks, I’m not taking any crap.

I prefer my horse crap steamed. It’s healthier.

I’d rather they put the lime on the side….

With a side order of fresh-baked Meadow Muffins…

Waiter, you left out the lime out of my dish. I can’t eat this crap!

Wednesday night special: horse crap buffet and happy hour. Come in and get sh*t-faced.

The alternative interpretation is not any more appertising.

Fried horse crabs with lime.

Hmm… if I didn’t put the lime in the coconut… then were did I put worm pills?

For a healthier selection, try “steaming horse crap”. For extra flavour, we offer “steaming, nutty-brown bowl of horse crap”.

Perfect meal for Melbourne Cup, if your horse does not win.

waiter, can i have mine chicken crap instead of horse and coconut instead of lime?

scuse me ? is the crap and lime fresh?

With lime, it’s a horse crap of another color.

of course the coconut is on teh side, just for any extra lime

And for desert…road apple pie.

Mr. ed approves of course of course

The lime covers the smell and taste.

Lesson learned: never look the gift horse in the mouth; try the opposite end.

but there’s no such thing as horse carp…

Lime really makes the difference!