What did I tell you about scientific names?

What did I tell you about scientific names?

posted on 30 Aug 2020 in Chinglish, Menus

Somebody passed biology…

Photo courtesy of Rachel Friedman.

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Shane the Freestyler
Shane the Freestyler
4 years ago

Ah, steamed bums. An old Skinner family recipe!

Droll not Troll
Droll not Troll
4 years ago

This menu is so bad – et really zuccs!

Droll not Troll
Droll not Troll
4 years ago

30 minutes later, you’ll be hungry for more education.

UCity
UCity
4 years ago

-What’s on the menu?
-You know, the usual stuff; wontons, dumplings, soup, etzuccetera.

Conventi
Conventi
4 years ago

Mmh, Zanthoxylum schinifolium etzucc sauce, just like my mother made it.

Marum
Marum
4 years ago

Bugger the Sichuan Pepper.

I’ll have hot English Mustard with my wontons and dumplings.

Marum
Marum
4 years ago

This sauce will make you into a handyman.
eg….If you get some Sichuan pepper sauce on your esteamed bum, you’ll make bolt for the bathroom.

Marum
Marum
4 years ago

Sichuan Pepper Sauce Recipe

pepper-sauce
17/8/2020 · garlic, red chili peppers, pepper, tomatoes, cumin seeds, dried oregano and 2 more Homemade Hot Pepper Sauce smoked paprika, lime juice, garlic, white vinegar, peppers, bay leaf and 1 more Black Pepper Sauce.

I warned you. In English it’s called The Ring of Fire.

Marum
Marum
4 years ago

@DnT….
Quote: 30 minutes later, you’ll be hungry for more education.
Advice: 30 minutes later you will be a lot wiser.

Last edited 4 years ago by Marum
algernon
algernon
4 years ago

And how would you like your bum served.

algernon
algernon
4 years ago

Anything like barbeque

Droll not Troll
Droll not Troll
4 years ago

One steamed bun is kind of a half-assed meal.

Marum
Marum
4 years ago

@UCity.

Watson! The menu.

Elementary, my dear Holmes. Noodles and dumplings.

Last edited 4 years ago by Marum
alexmagnus
alexmagnus
4 years ago

Somebody did NOT pass biology, as seen by the “etzucc” (coming from the people who gave the Sichuan pepper its scientific name, Siebold & Zuccarini)

Eggrish
Eggrish
4 years ago

Umm waiter, may I have some more sodium-chlorided margarita please?

Tom41
Tom41
4 years ago

I’d be more concerned about the pot stickers, but that’s just me…

WangChung
WangChung
4 years ago

Hrrrm. I’ll have the Escherichia Steamed Bun and the Pseudomonas Stickers. Just one of each please.

daisuke
daisuke
4 years ago

On a side note, those peppers are the best! Their numbing taste and the spicy taste of hot peppers go well together

yes
yes
4 years ago

For steamed buns?

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